Eintrag weiter verarbeiten
author_facet |
Ragusa, Andrea Centonze, Carla Grasso, Maria Latronico, Maria Mastrangelo, Pier Fanizzi, Francesco Maffia, Michele Ragusa, Andrea Centonze, Carla Grasso, Maria Latronico, Maria Mastrangelo, Pier Fanizzi, Francesco Maffia, Michele |
---|---|
author |
Ragusa, Andrea Centonze, Carla Grasso, Maria Latronico, Maria Mastrangelo, Pier Fanizzi, Francesco Maffia, Michele |
spellingShingle |
Ragusa, Andrea Centonze, Carla Grasso, Maria Latronico, Maria Mastrangelo, Pier Fanizzi, Francesco Maffia, Michele Foods Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs Plant Science Health Professions (miscellaneous) Health (social science) Microbiology Food Science |
author_sort |
ragusa, andrea |
spelling |
Ragusa, Andrea Centonze, Carla Grasso, Maria Latronico, Maria Mastrangelo, Pier Fanizzi, Francesco Maffia, Michele 2304-8158 MDPI AG Plant Science Health Professions (miscellaneous) Health (social science) Microbiology Food Science http://dx.doi.org/10.3390/foods6100090 Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs Foods |
doi_str_mv |
10.3390/foods6100090 |
facet_avail |
Online Free |
finc_class_facet |
Biologie Medizin Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft |
format |
ElectronicArticle |
fullrecord |
blob:ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMzM5MC9mb29kczYxMDAwOTA |
id |
ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMzM5MC9mb29kczYxMDAwOTA |
institution |
DE-Pl11 DE-Rs1 DE-105 DE-14 DE-Ch1 DE-L229 DE-D275 DE-Bn3 DE-Brt1 DE-Zwi2 DE-D161 DE-Gla1 DE-Zi4 DE-15 |
imprint |
MDPI AG, 2017 |
imprint_str_mv |
MDPI AG, 2017 |
issn |
2304-8158 |
issn_str_mv |
2304-8158 |
language |
English |
mega_collection |
MDPI AG (CrossRef) |
match_str |
ragusa2017compositionandstatisticalanalysisofbiophenolsinapulianitalianevoos |
publishDateSort |
2017 |
publisher |
MDPI AG |
recordtype |
ai |
record_format |
ai |
series |
Foods |
source_id |
49 |
title |
Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_unstemmed |
Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_full |
Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_fullStr |
Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_full_unstemmed |
Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_short |
Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_sort |
composition and statistical analysis of biophenols in apulian italian evoos |
topic |
Plant Science Health Professions (miscellaneous) Health (social science) Microbiology Food Science |
url |
http://dx.doi.org/10.3390/foods6100090 |
publishDate |
2017 |
physical |
90 |
description |
|
container_issue |
10 |
container_start_page |
0 |
container_title |
Foods |
container_volume |
6 |
format_de105 |
Article, E-Article |
format_de14 |
Article, E-Article |
format_de15 |
Article, E-Article |
format_de520 |
Article, E-Article |
format_de540 |
Article, E-Article |
format_dech1 |
Article, E-Article |
format_ded117 |
Article, E-Article |
format_degla1 |
E-Article |
format_del152 |
Buch |
format_del189 |
Article, E-Article |
format_dezi4 |
Article |
format_dezwi2 |
Article, E-Article |
format_finc |
Article, E-Article |
format_nrw |
Article, E-Article |
_version_ |
1792338469884788742 |
geogr_code |
not assigned |
last_indexed |
2024-03-01T15:32:43.829Z |
geogr_code_person |
not assigned |
openURL |
url_ver=Z39.88-2004&ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fvufind.svn.sourceforge.net%3Agenerator&rft.title=Composition+and+Statistical+Analysis+of+Biophenols+in+Apulian+Italian+EVOOs&rft.date=2017-10-18&genre=article&issn=2304-8158&volume=6&issue=10&pages=90&jtitle=Foods&atitle=Composition+and+Statistical+Analysis+of+Biophenols+in+Apulian+Italian+EVOOs&aulast=Maffia&aufirst=Michele&rft_id=info%3Adoi%2F10.3390%2Ffoods6100090&rft.language%5B0%5D=eng |
SOLR | |
_version_ | 1792338469884788742 |
author | Ragusa, Andrea, Centonze, Carla, Grasso, Maria, Latronico, Maria, Mastrangelo, Pier, Fanizzi, Francesco, Maffia, Michele |
author_facet | Ragusa, Andrea, Centonze, Carla, Grasso, Maria, Latronico, Maria, Mastrangelo, Pier, Fanizzi, Francesco, Maffia, Michele, Ragusa, Andrea, Centonze, Carla, Grasso, Maria, Latronico, Maria, Mastrangelo, Pier, Fanizzi, Francesco, Maffia, Michele |
author_sort | ragusa, andrea |
container_issue | 10 |
container_start_page | 0 |
container_title | Foods |
container_volume | 6 |
description | |
doi_str_mv | 10.3390/foods6100090 |
facet_avail | Online, Free |
finc_class_facet | Biologie, Medizin, Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft |
format | ElectronicArticle |
format_de105 | Article, E-Article |
format_de14 | Article, E-Article |
format_de15 | Article, E-Article |
format_de520 | Article, E-Article |
format_de540 | Article, E-Article |
format_dech1 | Article, E-Article |
format_ded117 | Article, E-Article |
format_degla1 | E-Article |
format_del152 | Buch |
format_del189 | Article, E-Article |
format_dezi4 | Article |
format_dezwi2 | Article, E-Article |
format_finc | Article, E-Article |
format_nrw | Article, E-Article |
geogr_code | not assigned |
geogr_code_person | not assigned |
id | ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMzM5MC9mb29kczYxMDAwOTA |
imprint | MDPI AG, 2017 |
imprint_str_mv | MDPI AG, 2017 |
institution | DE-Pl11, DE-Rs1, DE-105, DE-14, DE-Ch1, DE-L229, DE-D275, DE-Bn3, DE-Brt1, DE-Zwi2, DE-D161, DE-Gla1, DE-Zi4, DE-15 |
issn | 2304-8158 |
issn_str_mv | 2304-8158 |
language | English |
last_indexed | 2024-03-01T15:32:43.829Z |
match_str | ragusa2017compositionandstatisticalanalysisofbiophenolsinapulianitalianevoos |
mega_collection | MDPI AG (CrossRef) |
physical | 90 |
publishDate | 2017 |
publishDateSort | 2017 |
publisher | MDPI AG |
record_format | ai |
recordtype | ai |
series | Foods |
source_id | 49 |
spelling | Ragusa, Andrea Centonze, Carla Grasso, Maria Latronico, Maria Mastrangelo, Pier Fanizzi, Francesco Maffia, Michele 2304-8158 MDPI AG Plant Science Health Professions (miscellaneous) Health (social science) Microbiology Food Science http://dx.doi.org/10.3390/foods6100090 Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs Foods |
spellingShingle | Ragusa, Andrea, Centonze, Carla, Grasso, Maria, Latronico, Maria, Mastrangelo, Pier, Fanizzi, Francesco, Maffia, Michele, Foods, Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs, Plant Science, Health Professions (miscellaneous), Health (social science), Microbiology, Food Science |
title | Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_full | Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_fullStr | Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_full_unstemmed | Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_short | Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
title_sort | composition and statistical analysis of biophenols in apulian italian evoos |
title_unstemmed | Composition and Statistical Analysis of Biophenols in Apulian Italian EVOOs |
topic | Plant Science, Health Professions (miscellaneous), Health (social science), Microbiology, Food Science |
url | http://dx.doi.org/10.3390/foods6100090 |