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Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk
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| Zeitschriftentitel: | Frontiers in Microbiology |
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| Personen und Körperschaften: | , , , , |
| In: | Frontiers in Microbiology, 11, 2020 |
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Frontiers Media SA
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Hu, Tong Cui, Yanhua Zhang, Yishuang Qu, Xiaojun Zhao, Chunyu Hu, Tong Cui, Yanhua Zhang, Yishuang Qu, Xiaojun Zhao, Chunyu |
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Hu, Tong Cui, Yanhua Zhang, Yishuang Qu, Xiaojun Zhao, Chunyu |
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Hu, Tong Cui, Yanhua Zhang, Yishuang Qu, Xiaojun Zhao, Chunyu Frontiers in Microbiology Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk Microbiology (medical) Microbiology |
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hu, tong |
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Hu, Tong Cui, Yanhua Zhang, Yishuang Qu, Xiaojun Zhao, Chunyu 1664-302X Frontiers Media SA Microbiology (medical) Microbiology http://dx.doi.org/10.3389/fmicb.2020.00184 Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk Frontiers in Microbiology |
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| title |
Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_unstemmed |
Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
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Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_fullStr |
Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_full_unstemmed |
Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_short |
Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_sort |
genome analysis and physiological characterization of four streptococcus thermophilus strains isolated from chinese traditional fermented milk |
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Microbiology (medical) Microbiology |
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http://dx.doi.org/10.3389/fmicb.2020.00184 |
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| author | Hu, Tong, Cui, Yanhua, Zhang, Yishuang, Qu, Xiaojun, Zhao, Chunyu |
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| spelling | Hu, Tong Cui, Yanhua Zhang, Yishuang Qu, Xiaojun Zhao, Chunyu 1664-302X Frontiers Media SA Microbiology (medical) Microbiology http://dx.doi.org/10.3389/fmicb.2020.00184 Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk Frontiers in Microbiology |
| spellingShingle | Hu, Tong, Cui, Yanhua, Zhang, Yishuang, Qu, Xiaojun, Zhao, Chunyu, Frontiers in Microbiology, Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk, Microbiology (medical), Microbiology |
| title | Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_full | Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_fullStr | Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_full_unstemmed | Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_short | Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| title_sort | genome analysis and physiological characterization of four streptococcus thermophilus strains isolated from chinese traditional fermented milk |
| title_unstemmed | Genome Analysis and Physiological Characterization of Four Streptococcus thermophilus Strains Isolated From Chinese Traditional Fermented Milk |
| topic | Microbiology (medical), Microbiology |
| url | http://dx.doi.org/10.3389/fmicb.2020.00184 |