author_facet Bora, Florin Dumitru
Dina, Ionica
Iliescu, Maria
Zaldea, Gabi
Guta, Ionela Catalina
Bora, Florin Dumitru
Dina, Ionica
Iliescu, Maria
Zaldea, Gabi
Guta, Ionela Catalina
author Bora, Florin Dumitru
Dina, Ionica
Iliescu, Maria
Zaldea, Gabi
Guta, Ionela Catalina
spellingShingle Bora, Florin Dumitru
Dina, Ionica
Iliescu, Maria
Zaldea, Gabi
Guta, Ionela Catalina
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture
Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
General Engineering
author_sort bora, florin dumitru
spelling Bora, Florin Dumitru Dina, Ionica Iliescu, Maria Zaldea, Gabi Guta, Ionela Catalina 1843-5394 1843-5254 University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca General Engineering http://dx.doi.org/10.15835/buasvmcn-hort:12122 <jats:p>Vines act as indicators in relation ecoclimatic changes and they are particularly sensitive to temperature changes. Temperature is a limiting factor and define the distribution area for all plants. The main objective of this paper is to present the climatic conditions such as temperature, insolation, rainfall and cloudiness of Romanian main vineyards (Dealu Bujorului, Murfatlar, Târnave, Iași, Ștefănești-Argeși). The thermal balance with the highest values was recorded in Murfatlar vineyard having a value of 5288 (Σtg), the active thermal balance (Σta) 4815, and the useful thermal balance (Σtu) 2514. Insolation and precipitations are in normal parameters for viticulture. The highest values of the real heliothermic index (IHr), hydrothermal coefficient (CH) and wine bioclimatic index (Ibcv) were recorded in Murfatlar vineyard (IHr=4.1; CH=0.8 and Ibcv=11.4). The result show that the ecoclimatic conditions from the studied vineyards are favorable, that makes possible the production of both red and white wines of high quality in these areas.</jats:p> Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture
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title Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_unstemmed Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_full Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_fullStr Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_full_unstemmed Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_short Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_sort analysis and evaluation of the main ecoclimatic conditions from romania's vineyards
topic General Engineering
url http://dx.doi.org/10.15835/buasvmcn-hort:12122
publishDate 2016
physical 221
description <jats:p>Vines act as indicators in relation ecoclimatic changes and they are particularly sensitive to temperature changes. Temperature is a limiting factor and define the distribution area for all plants. The main objective of this paper is to present the climatic conditions such as temperature, insolation, rainfall and cloudiness of Romanian main vineyards (Dealu Bujorului, Murfatlar, Târnave, Iași, Ștefănești-Argeși). The thermal balance with the highest values was recorded in Murfatlar vineyard having a value of 5288 (Σtg), the active thermal balance (Σta) 4815, and the useful thermal balance (Σtu) 2514. Insolation and precipitations are in normal parameters for viticulture. The highest values of the real heliothermic index (IHr), hydrothermal coefficient (CH) and wine bioclimatic index (Ibcv) were recorded in Murfatlar vineyard (IHr=4.1; CH=0.8 and Ibcv=11.4). The result show that the ecoclimatic conditions from the studied vineyards are favorable, that makes possible the production of both red and white wines of high quality in these areas.</jats:p>
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author Bora, Florin Dumitru, Dina, Ionica, Iliescu, Maria, Zaldea, Gabi, Guta, Ionela Catalina
author_facet Bora, Florin Dumitru, Dina, Ionica, Iliescu, Maria, Zaldea, Gabi, Guta, Ionela Catalina, Bora, Florin Dumitru, Dina, Ionica, Iliescu, Maria, Zaldea, Gabi, Guta, Ionela Catalina
author_sort bora, florin dumitru
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description <jats:p>Vines act as indicators in relation ecoclimatic changes and they are particularly sensitive to temperature changes. Temperature is a limiting factor and define the distribution area for all plants. The main objective of this paper is to present the climatic conditions such as temperature, insolation, rainfall and cloudiness of Romanian main vineyards (Dealu Bujorului, Murfatlar, Târnave, Iași, Ștefănești-Argeși). The thermal balance with the highest values was recorded in Murfatlar vineyard having a value of 5288 (Σtg), the active thermal balance (Σta) 4815, and the useful thermal balance (Σtu) 2514. Insolation and precipitations are in normal parameters for viticulture. The highest values of the real heliothermic index (IHr), hydrothermal coefficient (CH) and wine bioclimatic index (Ibcv) were recorded in Murfatlar vineyard (IHr=4.1; CH=0.8 and Ibcv=11.4). The result show that the ecoclimatic conditions from the studied vineyards are favorable, that makes possible the production of both red and white wines of high quality in these areas.</jats:p>
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spelling Bora, Florin Dumitru Dina, Ionica Iliescu, Maria Zaldea, Gabi Guta, Ionela Catalina 1843-5394 1843-5254 University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca General Engineering http://dx.doi.org/10.15835/buasvmcn-hort:12122 <jats:p>Vines act as indicators in relation ecoclimatic changes and they are particularly sensitive to temperature changes. Temperature is a limiting factor and define the distribution area for all plants. The main objective of this paper is to present the climatic conditions such as temperature, insolation, rainfall and cloudiness of Romanian main vineyards (Dealu Bujorului, Murfatlar, Târnave, Iași, Ștefănești-Argeși). The thermal balance with the highest values was recorded in Murfatlar vineyard having a value of 5288 (Σtg), the active thermal balance (Σta) 4815, and the useful thermal balance (Σtu) 2514. Insolation and precipitations are in normal parameters for viticulture. The highest values of the real heliothermic index (IHr), hydrothermal coefficient (CH) and wine bioclimatic index (Ibcv) were recorded in Murfatlar vineyard (IHr=4.1; CH=0.8 and Ibcv=11.4). The result show that the ecoclimatic conditions from the studied vineyards are favorable, that makes possible the production of both red and white wines of high quality in these areas.</jats:p> Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture
spellingShingle Bora, Florin Dumitru, Dina, Ionica, Iliescu, Maria, Zaldea, Gabi, Guta, Ionela Catalina, Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Horticulture, Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards, General Engineering
title Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_full Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_fullStr Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_full_unstemmed Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_short Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
title_sort analysis and evaluation of the main ecoclimatic conditions from romania's vineyards
title_unstemmed Analysis and Evaluation of The Main Ecoclimatic Conditions From Romania's Vineyards
topic General Engineering
url http://dx.doi.org/10.15835/buasvmcn-hort:12122