Eintrag weiter verarbeiten
Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows
Gespeichert in:
| Zeitschriftentitel: | Journal of Animal Physiology and Animal Nutrition |
|---|---|
| Personen und Körperschaften: | , , , |
| In: | Journal of Animal Physiology and Animal Nutrition, 99, 2015, 5, S. 962-973 |
| Format: | E-Article |
| Sprache: | Englisch |
| veröffentlicht: |
Wiley
|
| Schlagwörter: |
| author_facet |
Petrera, F. Napolitano, F. Dal Prà, A. Abeni, F. Petrera, F. Napolitano, F. Dal Prà, A. Abeni, F. |
|---|---|
| author |
Petrera, F. Napolitano, F. Dal Prà, A. Abeni, F. |
| spellingShingle |
Petrera, F. Napolitano, F. Dal Prà, A. Abeni, F. Journal of Animal Physiology and Animal Nutrition Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows Animal Science and Zoology Food Animals |
| author_sort |
petrera, f. |
| spelling |
Petrera, F. Napolitano, F. Dal Prà, A. Abeni, F. 0931-2439 1439-0396 Wiley Animal Science and Zoology Food Animals http://dx.doi.org/10.1111/jpn.12270 <jats:title>Summary</jats:title><jats:p>The aim of this work was to compare energy and lipid metabolism during the peripartum period between Modenese (<jats:styled-content style="fixed-case">MO</jats:styled-content>) and Italian Friesian (<jats:styled-content style="fixed-case">IF</jats:styled-content>) cows. The study was carried out on 33 pluriparous pregnant cows, 19 <jats:styled-content style="fixed-case">IF</jats:styled-content> and 14 <jats:styled-content style="fixed-case">MO</jats:styled-content>, reared together in the same herd and kept under equal conditions of management and nutrition. Blood was sampled from jugular vein starting 4 week before expected calving date until 4 week post‐calving, once weekly. Plasma was analysed for glucose, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content>, triglycerides and cholesterol concentrations. Body condition score (<jats:styled-content style="fixed-case">BCS</jats:styled-content>) was assessed weekly after blood sampling. Data from antepartum (a.p.) and post‐partum (p.p.) periods were separately analysed as repeated measures by a linear mixed models with the effect of breed, time and their interaction as main factors and random cow within breed. The energy status differed between the two breeds during the peripartum period. We observed higher <jats:styled-content style="fixed-case">BCS</jats:styled-content> a.p. and p.p. and lower <jats:styled-content style="fixed-case">BCS</jats:styled-content> variations p.p. in <jats:styled-content style="fixed-case">MO</jats:styled-content> compared to <jats:styled-content style="fixed-case">IF</jats:styled-content> group. Modenese cows showed lower glucose and cholesterol concentrations (p < 0.001), but higher <jats:styled-content style="fixed-case">NEFA</jats:styled-content> values, <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to cholesterol and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratios (p < 0.001) during a.p.; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows had higher (p < 0.05) cholesterol, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content> levels and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratio than <jats:styled-content style="fixed-case">MO</jats:styled-content> ones during p.p. The differences observed between the two breeds suggest how <jats:styled-content style="fixed-case">MO</jats:styled-content> cows are subjected to lipid mobilization during late gestation; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows are predisposed to mobilize their lipid reserves at the beginning of lactation to support high production. The results indicate a diverse ability to cope with metabolic stress and suggest the hypothesis that the differences in concentrations of plasma parameters and their variation amplitude around the calving period might depend on the different genetic merit for milk production between the two breeds.</jats:p> Plasma parameters related to energy and lipid metabolism in periparturient <scp>M</scp>odenese and <scp>I</scp>talian <scp>F</scp>riesian cows Journal of Animal Physiology and Animal Nutrition |
| doi_str_mv |
10.1111/jpn.12270 |
| facet_avail |
Online |
| finc_class_facet |
Biologie Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft |
| format |
ElectronicArticle |
| fullrecord |
blob:ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTExMS9qcG4uMTIyNzA |
| id |
ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTExMS9qcG4uMTIyNzA |
| institution |
DE-Ch1 DE-L229 DE-D275 DE-Bn3 DE-Brt1 DE-D161 DE-Gla1 DE-Zi4 DE-15 DE-Pl11 DE-Rs1 DE-105 DE-14 |
| imprint |
Wiley, 2015 |
| imprint_str_mv |
Wiley, 2015 |
| issn |
0931-2439 1439-0396 |
| issn_str_mv |
0931-2439 1439-0396 |
| language |
English |
| mega_collection |
Wiley (CrossRef) |
| match_str |
petrera2015plasmaparametersrelatedtoenergyandlipidmetabolisminperiparturientmodeneseanditalianfriesiancows |
| publishDateSort |
2015 |
| publisher |
Wiley |
| recordtype |
ai |
| record_format |
ai |
| series |
Journal of Animal Physiology and Animal Nutrition |
| source_id |
49 |
| title |
Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_unstemmed |
Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_full |
Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_fullStr |
Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_full_unstemmed |
Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_short |
Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_sort |
plasma parameters related to energy and lipid metabolism in periparturient <scp>m</scp>odenese and <scp>i</scp>talian <scp>f</scp>riesian cows |
| topic |
Animal Science and Zoology Food Animals |
| url |
http://dx.doi.org/10.1111/jpn.12270 |
| publishDate |
2015 |
| physical |
962-973 |
| description |
<jats:title>Summary</jats:title><jats:p>The aim of this work was to compare energy and lipid metabolism during the peripartum period between Modenese (<jats:styled-content style="fixed-case">MO</jats:styled-content>) and Italian Friesian (<jats:styled-content style="fixed-case">IF</jats:styled-content>) cows. The study was carried out on 33 pluriparous pregnant cows, 19 <jats:styled-content style="fixed-case">IF</jats:styled-content> and 14 <jats:styled-content style="fixed-case">MO</jats:styled-content>, reared together in the same herd and kept under equal conditions of management and nutrition. Blood was sampled from jugular vein starting 4 week before expected calving date until 4 week post‐calving, once weekly. Plasma was analysed for glucose, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content>, triglycerides and cholesterol concentrations. Body condition score (<jats:styled-content style="fixed-case">BCS</jats:styled-content>) was assessed weekly after blood sampling. Data from antepartum (a.p.) and post‐partum (p.p.) periods were separately analysed as repeated measures by a linear mixed models with the effect of breed, time and their interaction as main factors and random cow within breed. The energy status differed between the two breeds during the peripartum period. We observed higher <jats:styled-content style="fixed-case">BCS</jats:styled-content> a.p. and p.p. and lower <jats:styled-content style="fixed-case">BCS</jats:styled-content> variations p.p. in <jats:styled-content style="fixed-case">MO</jats:styled-content> compared to <jats:styled-content style="fixed-case">IF</jats:styled-content> group. Modenese cows showed lower glucose and cholesterol concentrations (p < 0.001), but higher <jats:styled-content style="fixed-case">NEFA</jats:styled-content> values, <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to cholesterol and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratios (p < 0.001) during a.p.; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows had higher (p < 0.05) cholesterol, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content> levels and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratio than <jats:styled-content style="fixed-case">MO</jats:styled-content> ones during p.p. The differences observed between the two breeds suggest how <jats:styled-content style="fixed-case">MO</jats:styled-content> cows are subjected to lipid mobilization during late gestation; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows are predisposed to mobilize their lipid reserves at the beginning of lactation to support high production. The results indicate a diverse ability to cope with metabolic stress and suggest the hypothesis that the differences in concentrations of plasma parameters and their variation amplitude around the calving period might depend on the different genetic merit for milk production between the two breeds.</jats:p> |
| container_issue |
5 |
| container_start_page |
962 |
| container_title |
Journal of Animal Physiology and Animal Nutrition |
| container_volume |
99 |
| format_de105 |
Article, E-Article |
| format_de14 |
Article, E-Article |
| format_de15 |
Article, E-Article |
| format_de520 |
Article, E-Article |
| format_de540 |
Article, E-Article |
| format_dech1 |
Article, E-Article |
| format_ded117 |
Article, E-Article |
| format_degla1 |
E-Article |
| format_del152 |
Buch |
| format_del189 |
Article, E-Article |
| format_dezi4 |
Article |
| format_dezwi2 |
Article, E-Article |
| format_finc |
Article, E-Article |
| format_nrw |
Article, E-Article |
| _version_ |
1792334722621243393 |
| geogr_code |
not assigned |
| last_indexed |
2024-03-01T14:33:10.93Z |
| geogr_code_person |
not assigned |
| openURL |
url_ver=Z39.88-2004&ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fvufind.svn.sourceforge.net%3Agenerator&rft.title=Plasma+parameters+related+to+energy+and+lipid+metabolism+in+periparturient+Modenese+and+Italian+Friesian+cows&rft.date=2015-10-01&genre=article&issn=1439-0396&volume=99&issue=5&spage=962&epage=973&pages=962-973&jtitle=Journal+of+Animal+Physiology+and+Animal+Nutrition&atitle=Plasma+parameters+related+to+energy+and+lipid+metabolism+in+periparturient+%3Cscp%3EM%3C%2Fscp%3Eodenese+and+%3Cscp%3EI%3C%2Fscp%3Etalian+%3Cscp%3EF%3C%2Fscp%3Eriesian+cows&aulast=Abeni&aufirst=F.&rft_id=info%3Adoi%2F10.1111%2Fjpn.12270&rft.language%5B0%5D=eng |
| SOLR | |
| _version_ | 1792334722621243393 |
| author | Petrera, F., Napolitano, F., Dal Prà, A., Abeni, F. |
| author_facet | Petrera, F., Napolitano, F., Dal Prà, A., Abeni, F., Petrera, F., Napolitano, F., Dal Prà, A., Abeni, F. |
| author_sort | petrera, f. |
| container_issue | 5 |
| container_start_page | 962 |
| container_title | Journal of Animal Physiology and Animal Nutrition |
| container_volume | 99 |
| description | <jats:title>Summary</jats:title><jats:p>The aim of this work was to compare energy and lipid metabolism during the peripartum period between Modenese (<jats:styled-content style="fixed-case">MO</jats:styled-content>) and Italian Friesian (<jats:styled-content style="fixed-case">IF</jats:styled-content>) cows. The study was carried out on 33 pluriparous pregnant cows, 19 <jats:styled-content style="fixed-case">IF</jats:styled-content> and 14 <jats:styled-content style="fixed-case">MO</jats:styled-content>, reared together in the same herd and kept under equal conditions of management and nutrition. Blood was sampled from jugular vein starting 4 week before expected calving date until 4 week post‐calving, once weekly. Plasma was analysed for glucose, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content>, triglycerides and cholesterol concentrations. Body condition score (<jats:styled-content style="fixed-case">BCS</jats:styled-content>) was assessed weekly after blood sampling. Data from antepartum (a.p.) and post‐partum (p.p.) periods were separately analysed as repeated measures by a linear mixed models with the effect of breed, time and their interaction as main factors and random cow within breed. The energy status differed between the two breeds during the peripartum period. We observed higher <jats:styled-content style="fixed-case">BCS</jats:styled-content> a.p. and p.p. and lower <jats:styled-content style="fixed-case">BCS</jats:styled-content> variations p.p. in <jats:styled-content style="fixed-case">MO</jats:styled-content> compared to <jats:styled-content style="fixed-case">IF</jats:styled-content> group. Modenese cows showed lower glucose and cholesterol concentrations (p < 0.001), but higher <jats:styled-content style="fixed-case">NEFA</jats:styled-content> values, <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to cholesterol and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratios (p < 0.001) during a.p.; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows had higher (p < 0.05) cholesterol, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content> levels and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratio than <jats:styled-content style="fixed-case">MO</jats:styled-content> ones during p.p. The differences observed between the two breeds suggest how <jats:styled-content style="fixed-case">MO</jats:styled-content> cows are subjected to lipid mobilization during late gestation; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows are predisposed to mobilize their lipid reserves at the beginning of lactation to support high production. The results indicate a diverse ability to cope with metabolic stress and suggest the hypothesis that the differences in concentrations of plasma parameters and their variation amplitude around the calving period might depend on the different genetic merit for milk production between the two breeds.</jats:p> |
| doi_str_mv | 10.1111/jpn.12270 |
| facet_avail | Online |
| finc_class_facet | Biologie, Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft |
| format | ElectronicArticle |
| format_de105 | Article, E-Article |
| format_de14 | Article, E-Article |
| format_de15 | Article, E-Article |
| format_de520 | Article, E-Article |
| format_de540 | Article, E-Article |
| format_dech1 | Article, E-Article |
| format_ded117 | Article, E-Article |
| format_degla1 | E-Article |
| format_del152 | Buch |
| format_del189 | Article, E-Article |
| format_dezi4 | Article |
| format_dezwi2 | Article, E-Article |
| format_finc | Article, E-Article |
| format_nrw | Article, E-Article |
| geogr_code | not assigned |
| geogr_code_person | not assigned |
| id | ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTExMS9qcG4uMTIyNzA |
| imprint | Wiley, 2015 |
| imprint_str_mv | Wiley, 2015 |
| institution | DE-Ch1, DE-L229, DE-D275, DE-Bn3, DE-Brt1, DE-D161, DE-Gla1, DE-Zi4, DE-15, DE-Pl11, DE-Rs1, DE-105, DE-14 |
| issn | 0931-2439, 1439-0396 |
| issn_str_mv | 0931-2439, 1439-0396 |
| language | English |
| last_indexed | 2024-03-01T14:33:10.93Z |
| match_str | petrera2015plasmaparametersrelatedtoenergyandlipidmetabolisminperiparturientmodeneseanditalianfriesiancows |
| mega_collection | Wiley (CrossRef) |
| physical | 962-973 |
| publishDate | 2015 |
| publishDateSort | 2015 |
| publisher | Wiley |
| record_format | ai |
| recordtype | ai |
| series | Journal of Animal Physiology and Animal Nutrition |
| source_id | 49 |
| spelling | Petrera, F. Napolitano, F. Dal Prà, A. Abeni, F. 0931-2439 1439-0396 Wiley Animal Science and Zoology Food Animals http://dx.doi.org/10.1111/jpn.12270 <jats:title>Summary</jats:title><jats:p>The aim of this work was to compare energy and lipid metabolism during the peripartum period between Modenese (<jats:styled-content style="fixed-case">MO</jats:styled-content>) and Italian Friesian (<jats:styled-content style="fixed-case">IF</jats:styled-content>) cows. The study was carried out on 33 pluriparous pregnant cows, 19 <jats:styled-content style="fixed-case">IF</jats:styled-content> and 14 <jats:styled-content style="fixed-case">MO</jats:styled-content>, reared together in the same herd and kept under equal conditions of management and nutrition. Blood was sampled from jugular vein starting 4 week before expected calving date until 4 week post‐calving, once weekly. Plasma was analysed for glucose, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content>, triglycerides and cholesterol concentrations. Body condition score (<jats:styled-content style="fixed-case">BCS</jats:styled-content>) was assessed weekly after blood sampling. Data from antepartum (a.p.) and post‐partum (p.p.) periods were separately analysed as repeated measures by a linear mixed models with the effect of breed, time and their interaction as main factors and random cow within breed. The energy status differed between the two breeds during the peripartum period. We observed higher <jats:styled-content style="fixed-case">BCS</jats:styled-content> a.p. and p.p. and lower <jats:styled-content style="fixed-case">BCS</jats:styled-content> variations p.p. in <jats:styled-content style="fixed-case">MO</jats:styled-content> compared to <jats:styled-content style="fixed-case">IF</jats:styled-content> group. Modenese cows showed lower glucose and cholesterol concentrations (p < 0.001), but higher <jats:styled-content style="fixed-case">NEFA</jats:styled-content> values, <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to cholesterol and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratios (p < 0.001) during a.p.; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows had higher (p < 0.05) cholesterol, <jats:styled-content style="fixed-case">NEFA</jats:styled-content>,<jats:styled-content style="fixed-case"> BHBA</jats:styled-content> levels and <jats:styled-content style="fixed-case">NEFA</jats:styled-content> to albumin ratio than <jats:styled-content style="fixed-case">MO</jats:styled-content> ones during p.p. The differences observed between the two breeds suggest how <jats:styled-content style="fixed-case">MO</jats:styled-content> cows are subjected to lipid mobilization during late gestation; on the contrary, <jats:styled-content style="fixed-case">IF</jats:styled-content> cows are predisposed to mobilize their lipid reserves at the beginning of lactation to support high production. The results indicate a diverse ability to cope with metabolic stress and suggest the hypothesis that the differences in concentrations of plasma parameters and their variation amplitude around the calving period might depend on the different genetic merit for milk production between the two breeds.</jats:p> Plasma parameters related to energy and lipid metabolism in periparturient <scp>M</scp>odenese and <scp>I</scp>talian <scp>F</scp>riesian cows Journal of Animal Physiology and Animal Nutrition |
| spellingShingle | Petrera, F., Napolitano, F., Dal Prà, A., Abeni, F., Journal of Animal Physiology and Animal Nutrition, Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows, Animal Science and Zoology, Food Animals |
| title | Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_full | Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_fullStr | Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_full_unstemmed | Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_short | Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| title_sort | plasma parameters related to energy and lipid metabolism in periparturient <scp>m</scp>odenese and <scp>i</scp>talian <scp>f</scp>riesian cows |
| title_unstemmed | Plasma parameters related to energy and lipid metabolism in periparturient Modenese and Italian Friesian cows |
| topic | Animal Science and Zoology, Food Animals |
| url | http://dx.doi.org/10.1111/jpn.12270 |