author_facet Fando, Juan L.
Domínguez, Fernando
Herrera, Emilio
Fando, Juan L.
Domínguez, Fernando
Herrera, Emilio
author Fando, Juan L.
Domínguez, Fernando
Herrera, Emilio
spellingShingle Fando, Juan L.
Domínguez, Fernando
Herrera, Emilio
Journal of Neurochemistry
Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
Cellular and Molecular Neuroscience
Biochemistry
author_sort fando, juan l.
spelling Fando, Juan L. Domínguez, Fernando Herrera, Emilio 0022-3042 1471-4159 Wiley Cellular and Molecular Neuroscience Biochemistry http://dx.doi.org/10.1111/j.1471-4159.1981.tb04467.x <jats:title>Abstract:</jats:title><jats:p>The concentration of most amino acids was higher in the brains of 19‐ and 21‐day rat fetuses than in their respective mothers. After an intraperitoneal load of tryptophan to the mother, the intracerebral concentration of several amino acids (including leucine) decreased not only in the mothers, but also in their fetuses. The <jats:italic>in vitro</jats:italic> incorporation of pHJleucine into proteins in brain postmitochondrial supernatant fractions was enhanced in both the mothers and fetuses after tryptophan administration, but this effect disappeared when protein synthesis was calculated by using specific activities corrected for the amount of unlabeled leucine in the preparation. By this criterion, protein synthesis activity appeared similar in the brains of 19‐ and 21‐day pregnant rats but was higher in their fetuses, especially in the 21‐day subjects. Thus, protein synthesis in the brain was not altered by marked changes in the amino acid pool and more profound and prolonged metabolic disturbances must occur to cause permanent damage in the developing brain.</jats:p> Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis Journal of Neurochemistry
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title Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_unstemmed Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_full Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_fullStr Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_full_unstemmed Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_short Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_sort tryptophan overload in the pregnant rat: effect on brain amino acid levels and in vitro protein synthesis
topic Cellular and Molecular Neuroscience
Biochemistry
url http://dx.doi.org/10.1111/j.1471-4159.1981.tb04467.x
publishDate 1981
physical 824-829
description <jats:title>Abstract:</jats:title><jats:p>The concentration of most amino acids was higher in the brains of 19‐ and 21‐day rat fetuses than in their respective mothers. After an intraperitoneal load of tryptophan to the mother, the intracerebral concentration of several amino acids (including leucine) decreased not only in the mothers, but also in their fetuses. The <jats:italic>in vitro</jats:italic> incorporation of pHJleucine into proteins in brain postmitochondrial supernatant fractions was enhanced in both the mothers and fetuses after tryptophan administration, but this effect disappeared when protein synthesis was calculated by using specific activities corrected for the amount of unlabeled leucine in the preparation. By this criterion, protein synthesis activity appeared similar in the brains of 19‐ and 21‐day pregnant rats but was higher in their fetuses, especially in the 21‐day subjects. Thus, protein synthesis in the brain was not altered by marked changes in the amino acid pool and more profound and prolonged metabolic disturbances must occur to cause permanent damage in the developing brain.</jats:p>
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author Fando, Juan L., Domínguez, Fernando, Herrera, Emilio
author_facet Fando, Juan L., Domínguez, Fernando, Herrera, Emilio, Fando, Juan L., Domínguez, Fernando, Herrera, Emilio
author_sort fando, juan l.
container_issue 4
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container_title Journal of Neurochemistry
container_volume 37
description <jats:title>Abstract:</jats:title><jats:p>The concentration of most amino acids was higher in the brains of 19‐ and 21‐day rat fetuses than in their respective mothers. After an intraperitoneal load of tryptophan to the mother, the intracerebral concentration of several amino acids (including leucine) decreased not only in the mothers, but also in their fetuses. The <jats:italic>in vitro</jats:italic> incorporation of pHJleucine into proteins in brain postmitochondrial supernatant fractions was enhanced in both the mothers and fetuses after tryptophan administration, but this effect disappeared when protein synthesis was calculated by using specific activities corrected for the amount of unlabeled leucine in the preparation. By this criterion, protein synthesis activity appeared similar in the brains of 19‐ and 21‐day pregnant rats but was higher in their fetuses, especially in the 21‐day subjects. Thus, protein synthesis in the brain was not altered by marked changes in the amino acid pool and more profound and prolonged metabolic disturbances must occur to cause permanent damage in the developing brain.</jats:p>
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spelling Fando, Juan L. Domínguez, Fernando Herrera, Emilio 0022-3042 1471-4159 Wiley Cellular and Molecular Neuroscience Biochemistry http://dx.doi.org/10.1111/j.1471-4159.1981.tb04467.x <jats:title>Abstract:</jats:title><jats:p>The concentration of most amino acids was higher in the brains of 19‐ and 21‐day rat fetuses than in their respective mothers. After an intraperitoneal load of tryptophan to the mother, the intracerebral concentration of several amino acids (including leucine) decreased not only in the mothers, but also in their fetuses. The <jats:italic>in vitro</jats:italic> incorporation of pHJleucine into proteins in brain postmitochondrial supernatant fractions was enhanced in both the mothers and fetuses after tryptophan administration, but this effect disappeared when protein synthesis was calculated by using specific activities corrected for the amount of unlabeled leucine in the preparation. By this criterion, protein synthesis activity appeared similar in the brains of 19‐ and 21‐day pregnant rats but was higher in their fetuses, especially in the 21‐day subjects. Thus, protein synthesis in the brain was not altered by marked changes in the amino acid pool and more profound and prolonged metabolic disturbances must occur to cause permanent damage in the developing brain.</jats:p> Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis Journal of Neurochemistry
spellingShingle Fando, Juan L., Domínguez, Fernando, Herrera, Emilio, Journal of Neurochemistry, Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis, Cellular and Molecular Neuroscience, Biochemistry
title Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_full Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_fullStr Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_full_unstemmed Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_short Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
title_sort tryptophan overload in the pregnant rat: effect on brain amino acid levels and in vitro protein synthesis
title_unstemmed Tryptophan Overload in the Pregnant Rat: Effect on Brain Amino Acid Levels and In Vitro Protein Synthesis
topic Cellular and Molecular Neuroscience, Biochemistry
url http://dx.doi.org/10.1111/j.1471-4159.1981.tb04467.x