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GOOD PRACTICE IN ALCOHOL EDUCATION
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Zeitschriftentitel: | Nutrition & Food Science |
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Personen und Körperschaften: | |
In: | Nutrition & Food Science, 92, 1992, 3 |
Format: | E-Article |
Sprache: | Englisch |
veröffentlicht: |
Emerald
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Schlagwörter: |
author_facet |
Wells, Dilys Wells, Dilys |
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author |
Wells, Dilys |
spellingShingle |
Wells, Dilys Nutrition & Food Science GOOD PRACTICE IN ALCOHOL EDUCATION Nutrition and Dietetics Food Science |
author_sort |
wells, dilys |
spelling |
Wells, Dilys 0034-6659 Emerald Nutrition and Dietetics Food Science http://dx.doi.org/10.1108/eum0000000000958 GOOD PRACTICE IN ALCOHOL EDUCATION Nutrition & Food Science |
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10.1108/eum0000000000958 |
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Emerald, 1992 |
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title |
GOOD PRACTICE IN ALCOHOL EDUCATION |
title_unstemmed |
GOOD PRACTICE IN ALCOHOL EDUCATION |
title_full |
GOOD PRACTICE IN ALCOHOL EDUCATION |
title_fullStr |
GOOD PRACTICE IN ALCOHOL EDUCATION |
title_full_unstemmed |
GOOD PRACTICE IN ALCOHOL EDUCATION |
title_short |
GOOD PRACTICE IN ALCOHOL EDUCATION |
title_sort |
good practice in alcohol education |
topic |
Nutrition and Dietetics Food Science |
url |
http://dx.doi.org/10.1108/eum0000000000958 |
publishDate |
1992 |
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author | Wells, Dilys |
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imprint | Emerald, 1992 |
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series | Nutrition & Food Science |
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spelling | Wells, Dilys 0034-6659 Emerald Nutrition and Dietetics Food Science http://dx.doi.org/10.1108/eum0000000000958 GOOD PRACTICE IN ALCOHOL EDUCATION Nutrition & Food Science |
spellingShingle | Wells, Dilys, Nutrition & Food Science, GOOD PRACTICE IN ALCOHOL EDUCATION, Nutrition and Dietetics, Food Science |
title | GOOD PRACTICE IN ALCOHOL EDUCATION |
title_full | GOOD PRACTICE IN ALCOHOL EDUCATION |
title_fullStr | GOOD PRACTICE IN ALCOHOL EDUCATION |
title_full_unstemmed | GOOD PRACTICE IN ALCOHOL EDUCATION |
title_short | GOOD PRACTICE IN ALCOHOL EDUCATION |
title_sort | good practice in alcohol education |
title_unstemmed | GOOD PRACTICE IN ALCOHOL EDUCATION |
topic | Nutrition and Dietetics, Food Science |
url | http://dx.doi.org/10.1108/eum0000000000958 |