author_facet Archer-Nicholls, Scott
Carter, Ellison
Kumar, Rajesh
Xiao, Qingyang
Liu, Yang
Frostad, Joseph
Forouzanfar, Mohammad H.
Cohen, Aaron
Brauer, Michael
Baumgartner, Jill
Wiedinmyer, Christine
Archer-Nicholls, Scott
Carter, Ellison
Kumar, Rajesh
Xiao, Qingyang
Liu, Yang
Frostad, Joseph
Forouzanfar, Mohammad H.
Cohen, Aaron
Brauer, Michael
Baumgartner, Jill
Wiedinmyer, Christine
author Archer-Nicholls, Scott
Carter, Ellison
Kumar, Rajesh
Xiao, Qingyang
Liu, Yang
Frostad, Joseph
Forouzanfar, Mohammad H.
Cohen, Aaron
Brauer, Michael
Baumgartner, Jill
Wiedinmyer, Christine
spellingShingle Archer-Nicholls, Scott
Carter, Ellison
Kumar, Rajesh
Xiao, Qingyang
Liu, Yang
Frostad, Joseph
Forouzanfar, Mohammad H.
Cohen, Aaron
Brauer, Michael
Baumgartner, Jill
Wiedinmyer, Christine
Environmental Science & Technology
The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
Environmental Chemistry
General Chemistry
author_sort archer-nicholls, scott
spelling Archer-Nicholls, Scott Carter, Ellison Kumar, Rajesh Xiao, Qingyang Liu, Yang Frostad, Joseph Forouzanfar, Mohammad H. Cohen, Aaron Brauer, Michael Baumgartner, Jill Wiedinmyer, Christine 0013-936X 1520-5851 American Chemical Society (ACS) Environmental Chemistry General Chemistry http://dx.doi.org/10.1021/acs.est.6b02533 The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China Environmental Science & Technology
doi_str_mv 10.1021/acs.est.6b02533
facet_avail Online
finc_class_facet Chemie und Pharmazie
Technik
format ElectronicArticle
fullrecord blob:ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTAyMS9hY3MuZXN0LjZiMDI1MzM
id ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTAyMS9hY3MuZXN0LjZiMDI1MzM
institution DE-Zi4
DE-15
DE-105
DE-14
DE-Ch1
imprint American Chemical Society (ACS), 2016
imprint_str_mv American Chemical Society (ACS), 2016
issn 0013-936X
1520-5851
issn_str_mv 0013-936X
1520-5851
language English
mega_collection American Chemical Society (ACS) (CrossRef)
match_str archernicholls2016theregionalimpactsofcookingandheatingemissionsonambientairqualityanddiseaseburdeninchina
publishDateSort 2016
publisher American Chemical Society (ACS)
recordtype ai
record_format ai
series Environmental Science & Technology
source_id 49
title The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_unstemmed The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_full The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_fullStr The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_full_unstemmed The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_short The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_sort the regional impacts of cooking and heating emissions on ambient air quality and disease burden in china
topic Environmental Chemistry
General Chemistry
url http://dx.doi.org/10.1021/acs.est.6b02533
publishDate 2016
physical 9416-9423
description
container_issue 17
container_start_page 9416
container_title Environmental Science & Technology
container_volume 50
format_de105 Article, E-Article
format_de14 Article, E-Article
format_de15 Article, E-Article
format_de520 Article, E-Article
format_de540 Article, E-Article
format_dech1 Article, E-Article
format_ded117 Article, E-Article
format_degla1 E-Article
format_del152 Buch
format_del189 Article, E-Article
format_dezi4 Article
format_dezwi2 Article, E-Article
format_finc Article, E-Article
format_nrw Article, E-Article
_version_ 1792346431773736961
geogr_code not assigned
last_indexed 2024-03-01T17:39:17.372Z
geogr_code_person not assigned
openURL url_ver=Z39.88-2004&ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fvufind.svn.sourceforge.net%3Agenerator&rft.title=The+Regional+Impacts+of+Cooking+and+Heating+Emissions+on+Ambient+Air+Quality+and+Disease+Burden+in+China&rft.date=2016-09-06&genre=article&issn=1520-5851&volume=50&issue=17&spage=9416&epage=9423&pages=9416-9423&jtitle=Environmental+Science+%26+Technology&atitle=The+Regional+Impacts+of+Cooking+and+Heating+Emissions+on+Ambient+Air+Quality+and+Disease+Burden+in+China&aulast=Wiedinmyer&aufirst=Christine&rft_id=info%3Adoi%2F10.1021%2Facs.est.6b02533&rft.language%5B0%5D=eng
SOLR
_version_ 1792346431773736961
author Archer-Nicholls, Scott, Carter, Ellison, Kumar, Rajesh, Xiao, Qingyang, Liu, Yang, Frostad, Joseph, Forouzanfar, Mohammad H., Cohen, Aaron, Brauer, Michael, Baumgartner, Jill, Wiedinmyer, Christine
author_facet Archer-Nicholls, Scott, Carter, Ellison, Kumar, Rajesh, Xiao, Qingyang, Liu, Yang, Frostad, Joseph, Forouzanfar, Mohammad H., Cohen, Aaron, Brauer, Michael, Baumgartner, Jill, Wiedinmyer, Christine, Archer-Nicholls, Scott, Carter, Ellison, Kumar, Rajesh, Xiao, Qingyang, Liu, Yang, Frostad, Joseph, Forouzanfar, Mohammad H., Cohen, Aaron, Brauer, Michael, Baumgartner, Jill, Wiedinmyer, Christine
author_sort archer-nicholls, scott
container_issue 17
container_start_page 9416
container_title Environmental Science & Technology
container_volume 50
description
doi_str_mv 10.1021/acs.est.6b02533
facet_avail Online
finc_class_facet Chemie und Pharmazie, Technik
format ElectronicArticle
format_de105 Article, E-Article
format_de14 Article, E-Article
format_de15 Article, E-Article
format_de520 Article, E-Article
format_de540 Article, E-Article
format_dech1 Article, E-Article
format_ded117 Article, E-Article
format_degla1 E-Article
format_del152 Buch
format_del189 Article, E-Article
format_dezi4 Article
format_dezwi2 Article, E-Article
format_finc Article, E-Article
format_nrw Article, E-Article
geogr_code not assigned
geogr_code_person not assigned
id ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTAyMS9hY3MuZXN0LjZiMDI1MzM
imprint American Chemical Society (ACS), 2016
imprint_str_mv American Chemical Society (ACS), 2016
institution DE-Zi4, DE-15, DE-105, DE-14, DE-Ch1
issn 0013-936X, 1520-5851
issn_str_mv 0013-936X, 1520-5851
language English
last_indexed 2024-03-01T17:39:17.372Z
match_str archernicholls2016theregionalimpactsofcookingandheatingemissionsonambientairqualityanddiseaseburdeninchina
mega_collection American Chemical Society (ACS) (CrossRef)
physical 9416-9423
publishDate 2016
publishDateSort 2016
publisher American Chemical Society (ACS)
record_format ai
recordtype ai
series Environmental Science & Technology
source_id 49
spelling Archer-Nicholls, Scott Carter, Ellison Kumar, Rajesh Xiao, Qingyang Liu, Yang Frostad, Joseph Forouzanfar, Mohammad H. Cohen, Aaron Brauer, Michael Baumgartner, Jill Wiedinmyer, Christine 0013-936X 1520-5851 American Chemical Society (ACS) Environmental Chemistry General Chemistry http://dx.doi.org/10.1021/acs.est.6b02533 The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China Environmental Science & Technology
spellingShingle Archer-Nicholls, Scott, Carter, Ellison, Kumar, Rajesh, Xiao, Qingyang, Liu, Yang, Frostad, Joseph, Forouzanfar, Mohammad H., Cohen, Aaron, Brauer, Michael, Baumgartner, Jill, Wiedinmyer, Christine, Environmental Science & Technology, The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China, Environmental Chemistry, General Chemistry
title The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_full The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_fullStr The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_full_unstemmed The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_short The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
title_sort the regional impacts of cooking and heating emissions on ambient air quality and disease burden in china
title_unstemmed The Regional Impacts of Cooking and Heating Emissions on Ambient Air Quality and Disease Burden in China
topic Environmental Chemistry, General Chemistry
url http://dx.doi.org/10.1021/acs.est.6b02533