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Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate
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Zeitschriftentitel: | Soil Science Society of America Journal |
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Personen und Körperschaften: | , , , , |
In: | Soil Science Society of America Journal, 85, 2021, 5, S. 1362-1379 |
Format: | E-Article |
Sprache: | Englisch |
veröffentlicht: |
Wiley
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Schlagwörter: |
author_facet |
Gollany, Hero T. DelGrosso, Stephen J. Dell, Curtis J. Adler, Paul R. Polumsky, Robert W. Gollany, Hero T. DelGrosso, Stephen J. Dell, Curtis J. Adler, Paul R. Polumsky, Robert W. |
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author |
Gollany, Hero T. DelGrosso, Stephen J. Dell, Curtis J. Adler, Paul R. Polumsky, Robert W. |
spellingShingle |
Gollany, Hero T. DelGrosso, Stephen J. Dell, Curtis J. Adler, Paul R. Polumsky, Robert W. Soil Science Society of America Journal Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate Soil Science |
author_sort |
gollany, hero t. |
spelling |
Gollany, Hero T. DelGrosso, Stephen J. Dell, Curtis J. Adler, Paul R. Polumsky, Robert W. 0361-5995 1435-0661 Wiley Soil Science http://dx.doi.org/10.1002/saj2.20232 <jats:title>Abstract</jats:title><jats:p>The potential of conservation practices to maintain soil organic C (SOC) and reduce climate change impacts on yields is unknown. This study aimed to validate the DayCent model with observed yield data and the CQESTR model with measured SOC in two agroecosystems, and predict the best practices to sustain SOC under projected climate change. Data were from a conventional tillage (CT) wheat (<jats:italic>Triticum aestivum</jats:italic> L.)–fallow rotation without N or with 135 kg N ha<jats:sup>–1</jats:sup> fertilizer, and no‐till (NT) experiments, NT<jats:sub>A</jats:sub> (NT<jats:sub>A0</jats:sub>W‐F and NT<jats:sub>A135</jats:sub>W‐F) and NT<jats:sub>B</jats:sub> with a wheat–pea (<jats:italic>Pisum sativum</jats:italic> L.) cover crop (NT<jats:sub>B0</jats:sub>W‐P and NT<jats:sub>B135</jats:sub>W‐P) in Oregon; and crop rotations with CT and NT silage or grain corn (Zea mays L.)–soybean [Glycine max (L.) Merr.]–alfalfa (<jats:italic>Medicago sativa</jats:italic> L.) with or without manure or stover removal or a cover crop in Pennsylvania. Measured and CQESTR‐simulated SOC were significantly (<jats:italic>p < </jats:italic>.0001) correlated (<jats:italic>r</jats:italic> = .90). In Oregon, predicted SOC to 60 cm increased under NT<jats:sub>A135</jats:sub>W‐F and NT<jats:sub>B135</jats:sub>W‐P at 0.05 and 0.08 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> under projected climate change, respectively. The NT management under dryland production provided a limited SOC increase. In Pennsylvania, predicted SOC to 1 m decreased at 0.07 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in corn–soybean under CT or NT with stover removal, but increased by 0.71 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in dairy forage NT and manure added under climate change. The responses of SOC to climate change were affected by management, biomass type, edaphic properties, local climate, and agroecosystem.</jats:p> Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate Soil Science Society of America Journal |
doi_str_mv |
10.1002/saj2.20232 |
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Online |
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title |
Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_unstemmed |
Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_full |
Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_fullStr |
Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_full_unstemmed |
Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_short |
Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_sort |
assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
topic |
Soil Science |
url |
http://dx.doi.org/10.1002/saj2.20232 |
publishDate |
2021 |
physical |
1362-1379 |
description |
<jats:title>Abstract</jats:title><jats:p>The potential of conservation practices to maintain soil organic C (SOC) and reduce climate change impacts on yields is unknown. This study aimed to validate the DayCent model with observed yield data and the CQESTR model with measured SOC in two agroecosystems, and predict the best practices to sustain SOC under projected climate change. Data were from a conventional tillage (CT) wheat (<jats:italic>Triticum aestivum</jats:italic> L.)–fallow rotation without N or with 135 kg N ha<jats:sup>–1</jats:sup> fertilizer, and no‐till (NT) experiments, NT<jats:sub>A</jats:sub> (NT<jats:sub>A0</jats:sub>W‐F and NT<jats:sub>A135</jats:sub>W‐F) and NT<jats:sub>B</jats:sub> with a wheat–pea (<jats:italic>Pisum sativum</jats:italic> L.) cover crop (NT<jats:sub>B0</jats:sub>W‐P and NT<jats:sub>B135</jats:sub>W‐P) in Oregon; and crop rotations with CT and NT silage or grain corn (Zea mays L.)–soybean [Glycine max (L.) Merr.]–alfalfa (<jats:italic>Medicago sativa</jats:italic> L.) with or without manure or stover removal or a cover crop in Pennsylvania. Measured and CQESTR‐simulated SOC were significantly (<jats:italic>p < </jats:italic>.0001) correlated (<jats:italic>r</jats:italic> = .90). In Oregon, predicted SOC to 60 cm increased under NT<jats:sub>A135</jats:sub>W‐F and NT<jats:sub>B135</jats:sub>W‐P at 0.05 and 0.08 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> under projected climate change, respectively. The NT management under dryland production provided a limited SOC increase. In Pennsylvania, predicted SOC to 1 m decreased at 0.07 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in corn–soybean under CT or NT with stover removal, but increased by 0.71 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in dairy forage NT and manure added under climate change. The responses of SOC to climate change were affected by management, biomass type, edaphic properties, local climate, and agroecosystem.</jats:p> |
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author | Gollany, Hero T., DelGrosso, Stephen J., Dell, Curtis J., Adler, Paul R., Polumsky, Robert W. |
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description | <jats:title>Abstract</jats:title><jats:p>The potential of conservation practices to maintain soil organic C (SOC) and reduce climate change impacts on yields is unknown. This study aimed to validate the DayCent model with observed yield data and the CQESTR model with measured SOC in two agroecosystems, and predict the best practices to sustain SOC under projected climate change. Data were from a conventional tillage (CT) wheat (<jats:italic>Triticum aestivum</jats:italic> L.)–fallow rotation without N or with 135 kg N ha<jats:sup>–1</jats:sup> fertilizer, and no‐till (NT) experiments, NT<jats:sub>A</jats:sub> (NT<jats:sub>A0</jats:sub>W‐F and NT<jats:sub>A135</jats:sub>W‐F) and NT<jats:sub>B</jats:sub> with a wheat–pea (<jats:italic>Pisum sativum</jats:italic> L.) cover crop (NT<jats:sub>B0</jats:sub>W‐P and NT<jats:sub>B135</jats:sub>W‐P) in Oregon; and crop rotations with CT and NT silage or grain corn (Zea mays L.)–soybean [Glycine max (L.) Merr.]–alfalfa (<jats:italic>Medicago sativa</jats:italic> L.) with or without manure or stover removal or a cover crop in Pennsylvania. Measured and CQESTR‐simulated SOC were significantly (<jats:italic>p < </jats:italic>.0001) correlated (<jats:italic>r</jats:italic> = .90). In Oregon, predicted SOC to 60 cm increased under NT<jats:sub>A135</jats:sub>W‐F and NT<jats:sub>B135</jats:sub>W‐P at 0.05 and 0.08 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> under projected climate change, respectively. The NT management under dryland production provided a limited SOC increase. In Pennsylvania, predicted SOC to 1 m decreased at 0.07 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in corn–soybean under CT or NT with stover removal, but increased by 0.71 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in dairy forage NT and manure added under climate change. The responses of SOC to climate change were affected by management, biomass type, edaphic properties, local climate, and agroecosystem.</jats:p> |
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spelling | Gollany, Hero T. DelGrosso, Stephen J. Dell, Curtis J. Adler, Paul R. Polumsky, Robert W. 0361-5995 1435-0661 Wiley Soil Science http://dx.doi.org/10.1002/saj2.20232 <jats:title>Abstract</jats:title><jats:p>The potential of conservation practices to maintain soil organic C (SOC) and reduce climate change impacts on yields is unknown. This study aimed to validate the DayCent model with observed yield data and the CQESTR model with measured SOC in two agroecosystems, and predict the best practices to sustain SOC under projected climate change. Data were from a conventional tillage (CT) wheat (<jats:italic>Triticum aestivum</jats:italic> L.)–fallow rotation without N or with 135 kg N ha<jats:sup>–1</jats:sup> fertilizer, and no‐till (NT) experiments, NT<jats:sub>A</jats:sub> (NT<jats:sub>A0</jats:sub>W‐F and NT<jats:sub>A135</jats:sub>W‐F) and NT<jats:sub>B</jats:sub> with a wheat–pea (<jats:italic>Pisum sativum</jats:italic> L.) cover crop (NT<jats:sub>B0</jats:sub>W‐P and NT<jats:sub>B135</jats:sub>W‐P) in Oregon; and crop rotations with CT and NT silage or grain corn (Zea mays L.)–soybean [Glycine max (L.) Merr.]–alfalfa (<jats:italic>Medicago sativa</jats:italic> L.) with or without manure or stover removal or a cover crop in Pennsylvania. Measured and CQESTR‐simulated SOC were significantly (<jats:italic>p < </jats:italic>.0001) correlated (<jats:italic>r</jats:italic> = .90). In Oregon, predicted SOC to 60 cm increased under NT<jats:sub>A135</jats:sub>W‐F and NT<jats:sub>B135</jats:sub>W‐P at 0.05 and 0.08 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> under projected climate change, respectively. The NT management under dryland production provided a limited SOC increase. In Pennsylvania, predicted SOC to 1 m decreased at 0.07 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in corn–soybean under CT or NT with stover removal, but increased by 0.71 Mg ha<jats:sup>–1</jats:sup> yr<jats:sup>–1</jats:sup> in dairy forage NT and manure added under climate change. The responses of SOC to climate change were affected by management, biomass type, edaphic properties, local climate, and agroecosystem.</jats:p> Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate Soil Science Society of America Journal |
spellingShingle | Gollany, Hero T., DelGrosso, Stephen J., Dell, Curtis J., Adler, Paul R., Polumsky, Robert W., Soil Science Society of America Journal, Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate, Soil Science |
title | Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_full | Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_fullStr | Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_full_unstemmed | Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_short | Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_sort | assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
title_unstemmed | Assessing the effectiveness of agricultural conservation practices in maintaining soil organic carbon under contrasting agroecosystems and a changing climate |
topic | Soil Science |
url | http://dx.doi.org/10.1002/saj2.20232 |