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Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes
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| Zeitschriftentitel: | Pesticide Science |
|---|---|
| Personen und Körperschaften: | , |
| In: | Pesticide Science, 29, 1990, 1, S. 85-94 |
| Format: | E-Article |
| Sprache: | Englisch |
| veröffentlicht: |
Wiley
|
| Schlagwörter: |
| author_facet |
Riederer, Markus Schönherr, Jörg Riederer, Markus Schönherr, Jörg |
|---|---|
| author |
Riederer, Markus Schönherr, Jörg |
| spellingShingle |
Riederer, Markus Schönherr, Jörg Pesticide Science Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes Applied Microbiology and Biotechnology |
| author_sort |
riederer, markus |
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Riederer, Markus Schönherr, Jörg 0031-613X 1096-9063 Wiley Applied Microbiology and Biotechnology http://dx.doi.org/10.1002/ps.2780290111 <jats:title>Abstract</jats:title><jats:p>Treating the outer surfaces of isolated cuticles of Seville orange (Citrus aurantium L.) and pear (Pyrus communis L. cv. Bartlett) leaves with a number of nonionic (polyoxyethylene) surfactants increased their permeability to water by factors ranging from 4.1 to 14.7 and from 7.2 to 152.4, respectively. However, sodium dodecylsulphate, an anionic surfactant, had little effect on water permeability. In both species the major aliphatic constituents were n‐alkanes, 1‐alkanols and n‐alkyl esters. None of the surfactant treatments altered the amounts or composition of waxes in the cuticles used for transport measurements. The reasons for the apparent absence of solubilization or dissolution of cuticular waxes by nonionic surfactants are discussed and a hypothesis is presented for the mechanism by which activator adjuvants may increase the permeability of plant cuticles.</jats:p> Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes Pesticide Science |
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| title |
Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_unstemmed |
Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_full |
Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_fullStr |
Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_full_unstemmed |
Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_short |
Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_sort |
effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| topic |
Applied Microbiology and Biotechnology |
| url |
http://dx.doi.org/10.1002/ps.2780290111 |
| publishDate |
1990 |
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85-94 |
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<jats:title>Abstract</jats:title><jats:p>Treating the outer surfaces of isolated cuticles of Seville orange (Citrus aurantium L.) and pear (Pyrus communis L. cv. Bartlett) leaves with a number of nonionic (polyoxyethylene) surfactants increased their permeability to water by factors ranging from 4.1 to 14.7 and from 7.2 to 152.4, respectively. However, sodium dodecylsulphate, an anionic surfactant, had little effect on water permeability. In both species the major aliphatic constituents were n‐alkanes, 1‐alkanols and n‐alkyl esters. None of the surfactant treatments altered the amounts or composition of waxes in the cuticles used for transport measurements. The reasons for the apparent absence of solubilization or dissolution of cuticular waxes by nonionic surfactants are discussed and a hypothesis is presented for the mechanism by which activator adjuvants may increase the permeability of plant cuticles.</jats:p> |
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| description | <jats:title>Abstract</jats:title><jats:p>Treating the outer surfaces of isolated cuticles of Seville orange (Citrus aurantium L.) and pear (Pyrus communis L. cv. Bartlett) leaves with a number of nonionic (polyoxyethylene) surfactants increased their permeability to water by factors ranging from 4.1 to 14.7 and from 7.2 to 152.4, respectively. However, sodium dodecylsulphate, an anionic surfactant, had little effect on water permeability. In both species the major aliphatic constituents were n‐alkanes, 1‐alkanols and n‐alkyl esters. None of the surfactant treatments altered the amounts or composition of waxes in the cuticles used for transport measurements. The reasons for the apparent absence of solubilization or dissolution of cuticular waxes by nonionic surfactants are discussed and a hypothesis is presented for the mechanism by which activator adjuvants may increase the permeability of plant cuticles.</jats:p> |
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| spelling | Riederer, Markus Schönherr, Jörg 0031-613X 1096-9063 Wiley Applied Microbiology and Biotechnology http://dx.doi.org/10.1002/ps.2780290111 <jats:title>Abstract</jats:title><jats:p>Treating the outer surfaces of isolated cuticles of Seville orange (Citrus aurantium L.) and pear (Pyrus communis L. cv. Bartlett) leaves with a number of nonionic (polyoxyethylene) surfactants increased their permeability to water by factors ranging from 4.1 to 14.7 and from 7.2 to 152.4, respectively. However, sodium dodecylsulphate, an anionic surfactant, had little effect on water permeability. In both species the major aliphatic constituents were n‐alkanes, 1‐alkanols and n‐alkyl esters. None of the surfactant treatments altered the amounts or composition of waxes in the cuticles used for transport measurements. The reasons for the apparent absence of solubilization or dissolution of cuticular waxes by nonionic surfactants are discussed and a hypothesis is presented for the mechanism by which activator adjuvants may increase the permeability of plant cuticles.</jats:p> Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes Pesticide Science |
| spellingShingle | Riederer, Markus, Schönherr, Jörg, Pesticide Science, Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes, Applied Microbiology and Biotechnology |
| title | Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_full | Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_fullStr | Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_full_unstemmed | Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_short | Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_sort | effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| title_unstemmed | Effects of surfactants on water permeability of isolated plant cuticles and on the composition of their cuticular waxes |
| topic | Applied Microbiology and Biotechnology |
| url | http://dx.doi.org/10.1002/ps.2780290111 |