author_facet Guan, Yinyan
Wang, Li
Cui, Li
Shen, Xinjun
Gao, Weichun
Meng, Jing
Li, Dan
Shen, Chenguang
Zhang, Yichen
Hu, Guodong
Liang, Jiyan
Guan, Yinyan
Wang, Li
Cui, Li
Shen, Xinjun
Gao, Weichun
Meng, Jing
Li, Dan
Shen, Chenguang
Zhang, Yichen
Hu, Guodong
Liang, Jiyan
author Guan, Yinyan
Wang, Li
Cui, Li
Shen, Xinjun
Gao, Weichun
Meng, Jing
Li, Dan
Shen, Chenguang
Zhang, Yichen
Hu, Guodong
Liang, Jiyan
spellingShingle Guan, Yinyan
Wang, Li
Cui, Li
Shen, Xinjun
Gao, Weichun
Meng, Jing
Li, Dan
Shen, Chenguang
Zhang, Yichen
Hu, Guodong
Liang, Jiyan
Journal of Applied Polymer Science
Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
Materials Chemistry
Polymers and Plastics
Surfaces, Coatings and Films
General Chemistry
author_sort guan, yinyan
spelling Guan, Yinyan Wang, Li Cui, Li Shen, Xinjun Gao, Weichun Meng, Jing Li, Dan Shen, Chenguang Zhang, Yichen Hu, Guodong Liang, Jiyan 0021-8995 1097-4628 Wiley Materials Chemistry Polymers and Plastics Surfaces, Coatings and Films General Chemistry http://dx.doi.org/10.1002/app.48541 <jats:title>ABSTRACT</jats:title><jats:p>In this article, tough hydrogels are prepared by introducing the polyethyleneimine (PEI) with branched structure and a large number of NH<jats:sub>2</jats:sub> and NH groups into permanently crosslinked polyacrylamide (PAAm) hydrogels matrix. To investigate the effects of B‐PEI and chemical crosslinking agent (Bis) on the strength and toughness of hydrogels, a series of B‐PEI/PAAm hydrogels with different mass percentage of Bis and B‐PEI were manufactured and the rheological and swelling properties were compared. For all hydrogels, the storage modulus (<jats:italic>G</jats:italic>′) was much higher than the loss modulus (<jats:italic>G</jats:italic>″) in the linear viscoelastic region through the whole frequency range. The solid‐like behavior and elastic nature (<jats:italic>G</jats:italic>′ &gt; <jats:italic>G</jats:italic>″) are attributed to the permanent covalence crosslinking. Therefore, <jats:italic>G</jats:italic>′ increased when more Bis was added. For the nonlinear oscillatory shear measurement, hydrogels with B‐PEI broke at larger γ than the pure PAAm hydrogels, indicating that the toughness of B‐PEI/PAAm hydrogels has been improved by introducing B‐PEI. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. <jats:bold>2020</jats:bold>, <jats:italic>137</jats:italic>, 48541.</jats:p> Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine Journal of Applied Polymer Science
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series Journal of Applied Polymer Science
source_id 49
title Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_unstemmed Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_full Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_fullStr Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_full_unstemmed Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_short Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_sort preparation and rheological investigation of tough paam hydrogel by adding branched polyethyleneimine
topic Materials Chemistry
Polymers and Plastics
Surfaces, Coatings and Films
General Chemistry
url http://dx.doi.org/10.1002/app.48541
publishDate 2020
physical
description <jats:title>ABSTRACT</jats:title><jats:p>In this article, tough hydrogels are prepared by introducing the polyethyleneimine (PEI) with branched structure and a large number of NH<jats:sub>2</jats:sub> and NH groups into permanently crosslinked polyacrylamide (PAAm) hydrogels matrix. To investigate the effects of B‐PEI and chemical crosslinking agent (Bis) on the strength and toughness of hydrogels, a series of B‐PEI/PAAm hydrogels with different mass percentage of Bis and B‐PEI were manufactured and the rheological and swelling properties were compared. For all hydrogels, the storage modulus (<jats:italic>G</jats:italic>′) was much higher than the loss modulus (<jats:italic>G</jats:italic>″) in the linear viscoelastic region through the whole frequency range. The solid‐like behavior and elastic nature (<jats:italic>G</jats:italic>′ &gt; <jats:italic>G</jats:italic>″) are attributed to the permanent covalence crosslinking. Therefore, <jats:italic>G</jats:italic>′ increased when more Bis was added. For the nonlinear oscillatory shear measurement, hydrogels with B‐PEI broke at larger γ than the pure PAAm hydrogels, indicating that the toughness of B‐PEI/PAAm hydrogels has been improved by introducing B‐PEI. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. <jats:bold>2020</jats:bold>, <jats:italic>137</jats:italic>, 48541.</jats:p>
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author Guan, Yinyan, Wang, Li, Cui, Li, Shen, Xinjun, Gao, Weichun, Meng, Jing, Li, Dan, Shen, Chenguang, Zhang, Yichen, Hu, Guodong, Liang, Jiyan
author_facet Guan, Yinyan, Wang, Li, Cui, Li, Shen, Xinjun, Gao, Weichun, Meng, Jing, Li, Dan, Shen, Chenguang, Zhang, Yichen, Hu, Guodong, Liang, Jiyan, Guan, Yinyan, Wang, Li, Cui, Li, Shen, Xinjun, Gao, Weichun, Meng, Jing, Li, Dan, Shen, Chenguang, Zhang, Yichen, Hu, Guodong, Liang, Jiyan
author_sort guan, yinyan
container_issue 14
container_start_page 0
container_title Journal of Applied Polymer Science
container_volume 137
description <jats:title>ABSTRACT</jats:title><jats:p>In this article, tough hydrogels are prepared by introducing the polyethyleneimine (PEI) with branched structure and a large number of NH<jats:sub>2</jats:sub> and NH groups into permanently crosslinked polyacrylamide (PAAm) hydrogels matrix. To investigate the effects of B‐PEI and chemical crosslinking agent (Bis) on the strength and toughness of hydrogels, a series of B‐PEI/PAAm hydrogels with different mass percentage of Bis and B‐PEI were manufactured and the rheological and swelling properties were compared. For all hydrogels, the storage modulus (<jats:italic>G</jats:italic>′) was much higher than the loss modulus (<jats:italic>G</jats:italic>″) in the linear viscoelastic region through the whole frequency range. The solid‐like behavior and elastic nature (<jats:italic>G</jats:italic>′ &gt; <jats:italic>G</jats:italic>″) are attributed to the permanent covalence crosslinking. Therefore, <jats:italic>G</jats:italic>′ increased when more Bis was added. For the nonlinear oscillatory shear measurement, hydrogels with B‐PEI broke at larger γ than the pure PAAm hydrogels, indicating that the toughness of B‐PEI/PAAm hydrogels has been improved by introducing B‐PEI. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. <jats:bold>2020</jats:bold>, <jats:italic>137</jats:italic>, 48541.</jats:p>
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spelling Guan, Yinyan Wang, Li Cui, Li Shen, Xinjun Gao, Weichun Meng, Jing Li, Dan Shen, Chenguang Zhang, Yichen Hu, Guodong Liang, Jiyan 0021-8995 1097-4628 Wiley Materials Chemistry Polymers and Plastics Surfaces, Coatings and Films General Chemistry http://dx.doi.org/10.1002/app.48541 <jats:title>ABSTRACT</jats:title><jats:p>In this article, tough hydrogels are prepared by introducing the polyethyleneimine (PEI) with branched structure and a large number of NH<jats:sub>2</jats:sub> and NH groups into permanently crosslinked polyacrylamide (PAAm) hydrogels matrix. To investigate the effects of B‐PEI and chemical crosslinking agent (Bis) on the strength and toughness of hydrogels, a series of B‐PEI/PAAm hydrogels with different mass percentage of Bis and B‐PEI were manufactured and the rheological and swelling properties were compared. For all hydrogels, the storage modulus (<jats:italic>G</jats:italic>′) was much higher than the loss modulus (<jats:italic>G</jats:italic>″) in the linear viscoelastic region through the whole frequency range. The solid‐like behavior and elastic nature (<jats:italic>G</jats:italic>′ &gt; <jats:italic>G</jats:italic>″) are attributed to the permanent covalence crosslinking. Therefore, <jats:italic>G</jats:italic>′ increased when more Bis was added. For the nonlinear oscillatory shear measurement, hydrogels with B‐PEI broke at larger γ than the pure PAAm hydrogels, indicating that the toughness of B‐PEI/PAAm hydrogels has been improved by introducing B‐PEI. © 2019 Wiley Periodicals, Inc. J. Appl. Polym. Sci. <jats:bold>2020</jats:bold>, <jats:italic>137</jats:italic>, 48541.</jats:p> Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine Journal of Applied Polymer Science
spellingShingle Guan, Yinyan, Wang, Li, Cui, Li, Shen, Xinjun, Gao, Weichun, Meng, Jing, Li, Dan, Shen, Chenguang, Zhang, Yichen, Hu, Guodong, Liang, Jiyan, Journal of Applied Polymer Science, Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine, Materials Chemistry, Polymers and Plastics, Surfaces, Coatings and Films, General Chemistry
title Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_full Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_fullStr Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_full_unstemmed Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_short Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
title_sort preparation and rheological investigation of tough paam hydrogel by adding branched polyethyleneimine
title_unstemmed Preparation and rheological investigation of tough PAAm hydrogel by adding branched polyethyleneimine
topic Materials Chemistry, Polymers and Plastics, Surfaces, Coatings and Films, General Chemistry
url http://dx.doi.org/10.1002/app.48541