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LENTIL TANNIN-GLOBULIN INTERACTIONAND AND IN VITRO HYDROLYSIS
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Journal Title: | Ciência e Tecnologia de Alimentos |
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Authors and Corporations: | , |
In: | Ciência e Tecnologia de Alimentos, 18, 1998, 3 |
Type of Resource: | E-Article |
Language: | English |
published: |
FapUNIFESP (SciELO)
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