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Apple Polyphenols and Products Formed in the Gut Differently Inhibit Survival of Human Cell Lines Derived from Colon Adenoma (LT97) and Carcinoma (HT29)
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Journal Title: | Journal of Agricultural and Food Chemistry |
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Authors and Corporations: | , , , , , , , |
In: | Journal of Agricultural and Food Chemistry, 55, 2007, 8, p. 2892-2900 |
Type of Resource: | E-Article |
Language: | English |
published: |
American Chemical Society (ACS)
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Subjects: |