Effect of vitamin E intake from food and supplement sources on plasma α- and γ-tocopherol concentrat...
<jats:p>Vitamin E is believed to play a preventive role in diseases associated with oxidative stress. The aims of the present study were to quantify vitamin E intake levels and plasma concentrations and to assess dietary vitamin E adequacy in Irish adults. Intake data from the National Adult N...
|Journal Title:||British Journal of Nutrition|
|Authors and Corporations:||, , , ,|
|In:||British Journal of Nutrition, 112, 2014, 9, p. 1575-1585|
|Type of Resource:||E-Article|
Cambridge University Press (CUP)