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Microbial Population Dynamics in Presence of Lactococcal Bacteriophage During Ripening of Traditional Raw Milk Romanian Cheese
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Journal Title: | Agriculture and Agricultural Science Procedia |
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Authors and Corporations: | , , |
In: | Agriculture and Agricultural Science Procedia, 6, 2015, p. 324-331 |
Type of Resource: | E-Article |
Language: | English |
published: |
Elsevier BV
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Subjects: |