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This fourme of cary was compiled of the chef Master Coke of Kyng Richard the second kyng of England aftir the Conquest, the which was ac[c]ou[n]ted the best and raillest of all Cri...
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| Titel: | This fourme of cary was compiled of the chef Master Coke of Kyng Richard the second kyng of England aftir the Conquest, the which was ac[c]ou[n]ted the best and raillest of all Cristen[?] Kingus [electronic resource] |
|---|---|
| Format: | E-Book Handschrift |
| Sprache: | Englisch |
| veröffentlicht: |
[1718 Feb. 27]
Electronic reproduction.. Ann Arbor, Mich. : UMI, 1999- |
| Gesamtaufnahme: |
Early English books; Tract supplement |
| Schlagwörter: | |
| Quelle: | Early English Books Online EEBO Early English Books Online |